Mango flowers cake. Mango flower cup cakes step by step. Go get some mangoes, make Mango. Invert cake onto a platter or serving tray.
The best thing is that you can buy mango cakes in different varieties like mango cheesecake, mango buttercream cake, mango slice cake, vanilla mango cake, and so on. So, choose the best mango cake for your dear ones according to their taste and choice and place your order with us. We will deliver your gift to their doorstep without any hassle. You can cook Mango flowers cake using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Mango flowers cake
- Prepare of Cake Recipe Ingredients.
- It’s 1 1/2 cup of Flour.
- Prepare 1 cup of Suger.
- It’s 200 gm of Butter.
- It’s 2 tsp of Backing powder.
- Prepare 3 of Eggs.
- It’s 2 tsp of Vanilla essence.
- Prepare of Mango puree 1 mango.
- It’s 3 tsp of Yougurt.
Mango Cake recipe so simple and easy to make dessert and a crowd pleaser. The best time to make this mango cake is when mangoes are in season. Lay the sliced mangoes around the cake forming to what looks like a flower. Use the longer strips for the wider part of the cake.
Mango flowers cake instructions
- Sb se pehle eggs ko beat karain double volume mn ajaein add suger again beat add butter vanilla essence mango puree yogurt &again beat fluffy & creamy better ready.
- Flour backing powder ko chan lain 3 dafa hand beater se thora thora add karain better mn mix well.& bake preheat oven mn 180 % pe 25 to 30 minutes.
- Cake ko center se cut karain mango juce se moisturise karain Center se cut kr k center mn cream. rakhe in whippy whip phir full cake ko whipped cream se plaster karain cleanly oper mango k flowers ready kr k garnished karain & enjoy with family.
It has surprisingly tangy taste as a show stopper – and truly tastes as good as it looks. The fresh sweet mango's really shine in this flavor. Serve this at your next party and you will get plenty of compliments! Learn how to make Red Ribbon's MANGO SUPREME cake from scratch! This Filipino mango chiffon naked layer cake is light, delicious, and refreshing.